Osavi Nattokinase, 100 mg - 60 vegan caps
Food supplement in the form of a hard capsule containing FERMOKINASE™ nattokinase. Nattokinase is an enzyme extracted from natto - soybeans fermented with Bacillus subtilis bacteria and traditionally consumed in Japan. The product does not contain vitamin K2.
The product contains FERMOKINASE™, a high-quality nattokinase derived from natto, a traditional Japanese food made from soybeans fermented by Bacillus natto bacteria.
The nattokinase contained in the product has an enzymatic activity of 2 000 FU (fibrinolytic units).
Maximum allowable content of fermented soybean seed extract in a daily serving - 100 mg.
Contains per portion:
1 capsule
| Ingredient | Amount per serving | %NRV |
|---|---|---|
| FERMOKINASE™ (fermented soybean (Glycine max) extract with an enzymatic activity of 20,000 FU*/g) | 100 mg | - |
| of which nattokinase | 2,000 FU | - |
Nutritional value
| Component | 1 capsule | per 100 g |
|---|---|---|
| Energy Value | 3 kJ / 1 kcal | 867 kJ / 211 kcal |
| Fat | 0 g | 0.1 g |
| of which saturates | 0 g | 0 g |
| of which unsaturates | 0 g | 0.1 g |
| Carbohydrates | 0.1 g | 26.9 g |
| of which sugars | 0 g | 3.9 g |
| of which polyols | 0 g | 0 g |
| of which starch | 0 g | 6 g |
| Fibre | 0.3 g | 81.1 g |
| Protein | 0 g | 2.2 g |
| Salt | 0 g | 0.14 g |
Osavi Nattokinase, 100 mg - 60 vegan caps
Osavi

